Tuesday, September 20, 2011

Smoked beef ribs

Smoked beef ribs On YouTube.





I used to smoke a rack of beef ribs in my smoker NBBD offset. I used apple, walnut, pecans and a little '. Sauce recipe below: BBQ sauce recipe in a large saucepan, add the following: 1 tablespoon butter 3 cloves garlic, minced fresh lemon juice 1 cup lemon medium of two of apple cider vinegar 1-1 1 / 2 cups 1 small white onion, water (diced) 2 cups sugar 1 tablespoon mustard 1 tablespoon crushed red pepper (more or less setting to personal taste) 1 teaspoon black pepper 2 tablespoons McCormick grillSeasoning 3 teaspoons celery seed Place the above ingredients, bring to a boil. Reduce heat and simmer for 20 minutes. Stir frequently. Add the following: A 24 ml bottle of ketchup. 2 tablespoons liquid smoke 1 tablespoon Worcestershire sauce cook for 40-50 minutes, stirring often. Allow to cool.

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